The famous Biscuit porcelain is very similar to white marble, of hard, opaque substance comparable to the highest quality porcelain. It has its origins from China towards the seventeenth century, where the production of kaolin was known for some time. It was especially used in France for the production of more complex decorative figurines, busts and mythological groups. This very valuable product spread towards the 18th century through the Sèvres Manufacture in France, famous for gallant sculptures, as well as later Austria also touched quality levels of excellence throughout the 19th century. This mixture of water, kaolin and quartz later shaped by hand, made sculptors such as Claude Michel and Étienne Maurice Falconet, Masters of Art and head teacher of the most important European production.Latest arrivals
